ISTINYE UNIVERSITY BİLGİ PAKETİ / DERS KATALOĞU
Istinye University
Degree Programs
Gastronomy and Culinary Arts (Master) (with Thesis)
General Information For Students
Diploma SupplementErasmus Policy Statement
National Qualifications
Gastronomy and Culinary Arts (Master) (with Thesis)

Preview

Master TR-NQF-HE: Level 7 QF-EHEA: Second Cycle EQF-LLL: Level 7

Program Information

The language of instruction of the Gastronomy and Culinary Arts with Thesis Master's Programme, which will start accepting students in the 2023-2024 Academic Year Fall semester, is Turkish. This programme will enable students to take part in various projects in Turkey and abroad in innovative and creative ways and to have the necessary equipment to work in the developing gastronomy sector with a more conscious approach.