Gastronomy and Culinary Arts (Master) (with Thesis)

Preview

Master TR-NQF-HE: Level 7 QF-EHEA: Second Cycle EQF-LLL: Level 7

Occupational Profile of Graduates

Students who graduate from the Gastronomy and Culinary Arts Master's Programme with Thesis will be able to take titles such as, Academician, Gastronomy Specialist, Chef, Food and Beverage Officer, Gastronomy Writer, Academician in accordance with the wide range offered by the education programme after their education: Gastronomy Specialist, Chef, Food and Beverage Responsible, Gastronomy Writer.