New Media and Communication (English) | |||||
Bachelor | TR-NQF-HE: Level 6 | QF-EHEA: First Cycle | EQF-LLL: Level 6 |
Course Code: | COM204 | ||||
Course Name: | Entrepreneurship and Project Culture | ||||
Semester: | Spring | ||||
Course Credits: |
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Language of instruction: | English | ||||
Course Condition: | |||||
Does the Course Require Work Experience?: | No | ||||
Type of course: | Compulsory Courses | ||||
Course Level: |
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Mode of Delivery: | E-Learning | ||||
Course Coordinator: | Dr. Öğr. Üy. GÜLSÜM SAVCI | ||||
Course Lecturer(s): | Gülsüm Savcı | ||||
Course Assistants: |
Course Objectives: | To develop the entrepreneurship potential of students and to give them the necessary process, research and knowledge to start their own business; to explain the factors that can make attempts successful and unsuccessful; to ensure that they master the business plan concept and its sub-elements and write a business plan with a real business idea at the end of the term. |
Course Content: | This course encompasses the definition and drives of entrepreneurship; entrepreneurship process; functions of entrepreneurs, creativity, creativity concept; definition of innovation, sources of innovation, principles and process of innovation; intellectual property, brand, patent, license; business plan and presentation techniques. At the end of the topics, the students are supposed to write a business plan and present it. |
The students who have succeeded in this course;
1) Explain the entrepreneur and related concepts and their relations. 2) Knows the difference between innovation and creativity 3) Knows different business models 4) Defines various types of entrepreneurship 5) Prepares a business plan |
Week | Subject | Related Preparation |
1) | Basic Concepts: idea, inventor, invention, entrepreneur, entrepreneurship, manager, innovation and others | To be given in class. |
2) | Creativity & Opportunity | weekly lecture notes on blackborad |
3) | Feasability and its types | weekly lecture notes on blackborad |
4) | Industry and Competitive Analysis | weekly lecture notes on blackborad |
5) | Marka ve fikri mülkiyet | weekly lecture notes on blackborad |
6) | Business Models | weekly lecture notes on blackborad |
6) | Introduction to KOSGEB’s Business Plan: Part 1 & Part2: General Information & The Features of Entrepreneurs and the Business | weekly lecture notes on blackboard |
7) | Business Plan Part 3: Marketing Plan | weekly lecture notes on blackboard |
8) | midterm week | |
9) | Business Plan Part 4 & Part5: Production Plan & Management Plan | weekly lecture notes on blackboard |
10) | Business Plan Part 6: Finance Plan | weekly lecture notes on blackboard |
11) | Reading Week: Evaluating groups' business plans | |
11) | Student Groups' Business Plan Presentations | |
12) | Student Groups' Business Plan Presentations | |
13) | Student Groups' Business Plan Presentations | |
14) | Student Groups' Business Plan Presentations | |
15) | final week | |
16) | final week |
Course Notes / Textbooks: | Entrepreneurship" by Robert D. Hisrich, Michael P. Peters, and Dean A. Shepherd, 11th Edition (2020), McGraw-Hill Education "Entrepreneurship: Successfully Launching New Ventures" by Bruce R. Barringer and R. Duane Ireland, 6th Edition (2023), Pearson |
References: | Entrepreneurship" by Robert D. Hisrich, Michael P. Peters, and Dean A. Shepherd, 11th Edition (2020), McGraw-Hill Education "Entrepreneurship: Successfully Launching New Ventures" by Bruce R. Barringer and R. Duane Ireland, 6th Edition (2023), Pearson |
Course Learning Outcomes | 1 |
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Program Outcomes | |||||||||||||||
1) Identify and describe the foundations and characteristics of both traditional and new media. | |||||||||||||||
2) Critically engage in and apply media studies scholarship. | |||||||||||||||
3) Develop new/digital media literacy competencies and critically analyze new/digital media contents. | |||||||||||||||
4) Develop technical skills in both traditional and digital media production. | |||||||||||||||
5) Produce media contents which are sensitive to and respect cultural diversity. | |||||||||||||||
6) Demonstrate creative writing skills in various writing genres, including both writing for and about the media. | |||||||||||||||
7) Develop computer skills and use software applications related to new/digital media design and production. | |||||||||||||||
8) Work effectively as an individual and a part of a team, acting responsibly and respectfully to complete various types of creative projects. | |||||||||||||||
9) Demonstrate skills in mentorship, leadership, management, and entrepreneurship in the media sector. | |||||||||||||||
10) Develop a “signature work” and engage in local and/or international media sectors and non-profit organizations. | |||||||||||||||
11) Acquire foreign language skills to effectively communicate and work in international and cross-cultural settings. | |||||||||||||||
12) Acquire interpersonal skills and effectively communicate in professional settings. | |||||||||||||||
13) Identify the structures, trends, technological developments and issues related to new media and carry out artistic and creative activities and projects that correspond to social needs. | |||||||||||||||
14) Conduct media practice within national and international legal frameworks. | |||||||||||||||
15) Become responsible media practitioners by adhering to media ethics and principles of democracy and human rights. |
No Effect | 1 Lowest | 2 Average | 3 Highest |
Program Outcomes | Level of Contribution | |
1) | Identify and describe the foundations and characteristics of both traditional and new media. | |
2) | Critically engage in and apply media studies scholarship. | |
3) | Develop new/digital media literacy competencies and critically analyze new/digital media contents. | |
4) | Develop technical skills in both traditional and digital media production. | |
5) | Produce media contents which are sensitive to and respect cultural diversity. | |
6) | Demonstrate creative writing skills in various writing genres, including both writing for and about the media. | |
7) | Develop computer skills and use software applications related to new/digital media design and production. | |
8) | Work effectively as an individual and a part of a team, acting responsibly and respectfully to complete various types of creative projects. | |
9) | Demonstrate skills in mentorship, leadership, management, and entrepreneurship in the media sector. | |
10) | Develop a “signature work” and engage in local and/or international media sectors and non-profit organizations. | |
11) | Acquire foreign language skills to effectively communicate and work in international and cross-cultural settings. | |
12) | Acquire interpersonal skills and effectively communicate in professional settings. | |
13) | Identify the structures, trends, technological developments and issues related to new media and carry out artistic and creative activities and projects that correspond to social needs. | |
14) | Conduct media practice within national and international legal frameworks. | |
15) | Become responsible media practitioners by adhering to media ethics and principles of democracy and human rights. |
Semester Requirements | Number of Activities | Level of Contribution |
Homework Assignments | 4 | % 20 |
Midterms | 1 | % 30 |
Final | 1 | % 50 |
total | % 100 | |
PERCENTAGE OF SEMESTER WORK | % 50 | |
PERCENTAGE OF FINAL WORK | % 50 | |
total | % 100 |
Activities | Number of Activities | Workload |
Course Hours | 14 | 56 |
Study Hours Out of Class | 14 | 28 |
Presentations / Seminar | 4 | 16 |
Midterms | 2 | 15 |
Final | 4 | 4 |
Total Workload | 119 |