Sociology (English) | |||||
Bachelor | TR-NQF-HE: Level 6 | QF-EHEA: First Cycle | EQF-LLL: Level 6 |
Course Code: | UNI207 | ||||
Course Name: | Entrepreneurship | ||||
Semester: | Spring | ||||
Course Credits: |
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Language of instruction: | English | ||||
Course Condition: | |||||
Does the Course Require Work Experience?: | No | ||||
Type of course: | University Elective | ||||
Course Level: |
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Mode of Delivery: | E-Learning | ||||
Course Coordinator: | Dr. Öğr. Üy. GÜLSÜM SAVCI | ||||
Course Lecturer(s): | Gülsüm Savcı | ||||
Course Assistants: |
Course Objectives: | To develop the entrepreneurship potential of students and to give them the necessary process, research and knowledge to start their own business; to explain the factors that can make attempts successful and unsuccessful; to ensure that they master the business plan concept and its sub-elements and write a business plan with a real business idea at the end of the term. |
Course Content: | This course encompasses the definition and drives of entrepreneurship; entrepreneurship process; functions of entrepreneurs, creativity, creativity concept; definition of innovation, sources of innovation, principles and process of innovation; intellectual property, brand, patent, license; business plan and presentation techniques. At the end of the topics, the students are supposed to write a business plan and present it. |
The students who have succeeded in this course;
1) Explain the entrepreneur and related concepts and their relations. 2) Knows the difference between innovation and creativity 3) Knows different business models 4) Defines various types of entrepreneurship 5) Prepares a business plan |
Week | Subject | Related Preparation |
1) | Basic Concepts: idea, inventor, invention, entrepreneur, entrepreneurship, manager, innovation and others | To be given in class. |
2) | Creativity & Opportunity | weekly lecture notes on blackborad |
3) | Feasability and its types | weekly lecture notes on blackborad |
4) | Industry and Competitive Analysis | weekly lecture notes on blackborad |
5) | Marka ve fikri mülkiyet | weekly lecture notes on blackborad |
6) | Business Models | weekly lecture notes on blackborad |
6) | Introduction to KOSGEB’s Business Plan: Part 1 & Part2: General Information & The Features of Entrepreneurs and the Business | weekly lecture notes on blackboard |
7) | Business Plan Part 3: Marketing Plan | weekly lecture notes on blackboard |
8) | midterm week | |
9) | Business Plan Part 4 & Part5: Production Plan & Management Plan | weekly lecture notes on blackboard |
10) | Business Plan Part 6: Finance Plan | weekly lecture notes on blackboard |
11) | Reading Week: Evaluating groups' business plans | |
11) | Student Groups' Business Plan Presentations | |
12) | Student Groups' Business Plan Presentations | |
13) | Student Groups' Business Plan Presentations | |
14) | Student Groups' Business Plan Presentations | |
15) | final week | |
16) | final week |
Course Notes / Textbooks: | Entrepreneurship" by Robert D. Hisrich, Michael P. Peters, and Dean A. Shepherd, 11th Edition (2020), McGraw-Hill Education "Entrepreneurship: Successfully Launching New Ventures" by Bruce R. Barringer and R. Duane Ireland, 6th Edition (2023), Pearson |
References: | Entrepreneurship" by Robert D. Hisrich, Michael P. Peters, and Dean A. Shepherd, 11th Edition (2020), McGraw-Hill Education "Entrepreneurship: Successfully Launching New Ventures" by Bruce R. Barringer and R. Duane Ireland, 6th Edition (2023), Pearson |
Course Learning Outcomes | 1 |
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Program Outcomes | ||||||||||||||
1) Students will have the ability to understand theories and theoretical perspectives in sociology and social sciences. | ||||||||||||||
2) Students will have the knowledge of using the basic theoretical analysis and the concepts of sociology in his/her studies. | ||||||||||||||
3) Students will gain the knowledge and skills to interpret social, economic and historical facts from a sociological perspective by rational thinking in social, economic and historical context. | ||||||||||||||
4) Students will gain the ability to follow and evaluate classical and contemporary studies and researches written in Turkish and English around the world. | ||||||||||||||
5) Students will have the ability to use the appropriate theoretical framework and research methods for a sociological research in a future study project. | ||||||||||||||
6) Students can associate the research questions with the findings of the research, and report the results. | ||||||||||||||
7) Students can use qualitative and quantitative reseach methods. | ||||||||||||||
8) Students can use software programs which are employed in statistics by gaining statistics knowledge and acquire the ability of data process. | ||||||||||||||
9) Students can think critically when they evaluate the problems of sociology or other related fields, and can judge under a critical point of view theoretical and empirical studies conducted in those fields. | ||||||||||||||
10) Students develop an interest in the problems of the modern societies and they can evaluate those problems within a wide perspective. | ||||||||||||||
11) Students can apply their knowledge and research skills in interdisciplinary studies and can transfer those skills to other disciplines. | ||||||||||||||
12) Students have knowledge about modern world and Turkish history and can apply that knowledge in their further studies. | ||||||||||||||
13) Students have a problem solving point of view in problems of social inequalities and discrimination. | ||||||||||||||
14) Graduated students can develop a reflexive point of view concerning their situation as a researcher as well as a sociologist. |
No Effect | 1 Lowest | 2 Average | 3 Highest |
Program Outcomes | Level of Contribution | |
1) | Students will have the ability to understand theories and theoretical perspectives in sociology and social sciences. | |
2) | Students will have the knowledge of using the basic theoretical analysis and the concepts of sociology in his/her studies. | |
3) | Students will gain the knowledge and skills to interpret social, economic and historical facts from a sociological perspective by rational thinking in social, economic and historical context. | |
4) | Students will gain the ability to follow and evaluate classical and contemporary studies and researches written in Turkish and English around the world. | |
5) | Students will have the ability to use the appropriate theoretical framework and research methods for a sociological research in a future study project. | |
6) | Students can associate the research questions with the findings of the research, and report the results. | |
7) | Students can use qualitative and quantitative reseach methods. | |
8) | Students can use software programs which are employed in statistics by gaining statistics knowledge and acquire the ability of data process. | |
9) | Students can think critically when they evaluate the problems of sociology or other related fields, and can judge under a critical point of view theoretical and empirical studies conducted in those fields. | |
10) | Students develop an interest in the problems of the modern societies and they can evaluate those problems within a wide perspective. | |
11) | Students can apply their knowledge and research skills in interdisciplinary studies and can transfer those skills to other disciplines. | |
12) | Students have knowledge about modern world and Turkish history and can apply that knowledge in their further studies. | |
13) | Students have a problem solving point of view in problems of social inequalities and discrimination. | |
14) | Graduated students can develop a reflexive point of view concerning their situation as a researcher as well as a sociologist. |
Semester Requirements | Number of Activities | Level of Contribution |
Homework Assignments | 4 | % 20 |
Midterms | 1 | % 30 |
Final | 1 | % 50 |
total | % 100 | |
PERCENTAGE OF SEMESTER WORK | % 50 | |
PERCENTAGE OF FINAL WORK | % 50 | |
total | % 100 |
Activities | Number of Activities | Workload |
Course Hours | 14 | 56 |
Study Hours Out of Class | 14 | 28 |
Presentations / Seminar | 4 | 16 |
Midterms | 2 | 15 |
Final | 4 | 4 |
Total Workload | 119 |