UNI207 EntrepreneurshipIstinye UniversityDegree Programs Sociology (English)General Information For StudentsDiploma SupplementErasmus Policy StatementNational Qualifications
Sociology (English)

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Bachelor TR-NQF-HE: Level 6 QF-EHEA: First Cycle EQF-LLL: Level 6

Course Introduction and Application Information

Course Code: UNI207
Course Name: Entrepreneurship
Semester: Spring
Course Credits:
ECTS
5
Language of instruction: English
Course Condition:
Does the Course Require Work Experience?: No
Type of course: University Elective
Course Level:
Bachelor TR-NQF-HE:6. Master`s Degree QF-EHEA:First Cycle EQF-LLL:6. Master`s Degree
Mode of Delivery: E-Learning
Course Coordinator: Dr. Öğr. Üy. GÜLSÜM SAVCI
Course Lecturer(s): Gülsüm Savcı
Course Assistants:

Course Objective and Content

Course Objectives: To develop the entrepreneurship potential of students and to give them the necessary process, research and knowledge to start their own business; to explain the factors that can make attempts successful and unsuccessful; to ensure that they master the business plan concept and its sub-elements and write a business plan with a real business idea at the end of the term.
Course Content: This course encompasses the definition and drives of entrepreneurship; entrepreneurship process; functions of entrepreneurs, creativity, creativity concept; definition of innovation, sources of innovation, principles and process of innovation; intellectual property, brand, patent, license; business plan and presentation techniques. At the end of the topics, the students are supposed to write a business plan and present it.

Learning Outcomes

The students who have succeeded in this course;
1) Explain the entrepreneur and related concepts and their relations.
2) Knows the difference between innovation and creativity
3) Knows different business models
4) Defines various types of entrepreneurship
5) Prepares a business plan

Course Flow Plan

Week Subject Related Preparation
1) Basic Concepts: idea, inventor, invention, entrepreneur, entrepreneurship, manager, innovation and others To be given in class.
2) Creativity & Opportunity weekly lecture notes on blackborad
3) Feasability and its types weekly lecture notes on blackborad
4) Industry and Competitive Analysis weekly lecture notes on blackborad
5) Marka ve fikri mülkiyet weekly lecture notes on blackborad
6) Business Models weekly lecture notes on blackborad
6) Introduction to KOSGEB’s Business Plan: Part 1 & Part2: General Information & The Features of Entrepreneurs and the Business weekly lecture notes on blackboard
7) Business Plan Part 3: Marketing Plan weekly lecture notes on blackboard
8) midterm week
9) Business Plan Part 4 & Part5: Production Plan & Management Plan weekly lecture notes on blackboard
10) Business Plan Part 6: Finance Plan weekly lecture notes on blackboard
11) Reading Week: Evaluating groups' business plans
11) Student Groups' Business Plan Presentations
12) Student Groups' Business Plan Presentations
13) Student Groups' Business Plan Presentations
14) Student Groups' Business Plan Presentations
15) final week
16) final week

Sources

Course Notes / Textbooks: Entrepreneurship" by Robert D. Hisrich, Michael P. Peters, and Dean A. Shepherd, 11th Edition (2020), McGraw-Hill Education

"Entrepreneurship: Successfully Launching New Ventures" by Bruce R. Barringer and R. Duane Ireland, 6th Edition (2023), Pearson

References: Entrepreneurship" by Robert D. Hisrich, Michael P. Peters, and Dean A. Shepherd, 11th Edition (2020), McGraw-Hill Education

"Entrepreneurship: Successfully Launching New Ventures" by Bruce R. Barringer and R. Duane Ireland, 6th Edition (2023), Pearson

Course - Program Learning Outcome Relationship

Course Learning Outcomes

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5

Program Outcomes
1) Students will have the ability to understand theories and theoretical perspectives in sociology and social sciences.
2) Students will have the knowledge of using the basic theoretical analysis and the concepts of sociology in his/her studies.
3) Students will gain the knowledge and skills to interpret social, economic and historical facts from a sociological perspective by rational thinking in social, economic and historical context.
4) Students will gain the ability to follow and evaluate classical and contemporary studies and researches written in Turkish and English around the world.
5) Students will have the ability to use the appropriate theoretical framework and research methods for a sociological research in a future study project.
6) Students can associate the research questions with the findings of the research, and report the results.
7) Students can use qualitative and quantitative reseach methods.
8) Students can use software programs which are employed in statistics by gaining statistics knowledge and acquire the ability of data process.
9) Students can think critically when they evaluate the problems of sociology or other related fields, and can judge under a critical point of view theoretical and empirical studies conducted in those fields.
10) Students develop an interest in the problems of the modern societies and they can evaluate those problems within a wide perspective.
11) Students can apply their knowledge and research skills in interdisciplinary studies and can transfer those skills to other disciplines.
12) Students have knowledge about modern world and Turkish history and can apply that knowledge in their further studies.
13) Students have a problem solving point of view in problems of social inequalities and discrimination.
14) Graduated students can develop a reflexive point of view concerning their situation as a researcher as well as a sociologist.

Course - Learning Outcome Relationship

No Effect 1 Lowest 2 Average 3 Highest
       
Program Outcomes Level of Contribution
1) Students will have the ability to understand theories and theoretical perspectives in sociology and social sciences.
2) Students will have the knowledge of using the basic theoretical analysis and the concepts of sociology in his/her studies.
3) Students will gain the knowledge and skills to interpret social, economic and historical facts from a sociological perspective by rational thinking in social, economic and historical context.
4) Students will gain the ability to follow and evaluate classical and contemporary studies and researches written in Turkish and English around the world.
5) Students will have the ability to use the appropriate theoretical framework and research methods for a sociological research in a future study project.
6) Students can associate the research questions with the findings of the research, and report the results.
7) Students can use qualitative and quantitative reseach methods.
8) Students can use software programs which are employed in statistics by gaining statistics knowledge and acquire the ability of data process.
9) Students can think critically when they evaluate the problems of sociology or other related fields, and can judge under a critical point of view theoretical and empirical studies conducted in those fields.
10) Students develop an interest in the problems of the modern societies and they can evaluate those problems within a wide perspective.
11) Students can apply their knowledge and research skills in interdisciplinary studies and can transfer those skills to other disciplines.
12) Students have knowledge about modern world and Turkish history and can apply that knowledge in their further studies.
13) Students have a problem solving point of view in problems of social inequalities and discrimination.
14) Graduated students can develop a reflexive point of view concerning their situation as a researcher as well as a sociologist.

Assessment & Grading

Semester Requirements Number of Activities Level of Contribution
Homework Assignments 4 % 20
Midterms 1 % 30
Final 1 % 50
total % 100
PERCENTAGE OF SEMESTER WORK % 50
PERCENTAGE OF FINAL WORK % 50
total % 100

Workload and ECTS Credit Calculation

Activities Number of Activities Workload
Course Hours 14 56
Study Hours Out of Class 14 28
Presentations / Seminar 4 16
Midterms 2 15
Final 4 4
Total Workload 119