The vision of the program is to be an exemplary educational institution that produces information in the field of Nutrition and Dietetics by using the resources and facilities it holds at the highest level, shares this information with the society, implements it with the appropriate qualified individuals and with the contributions it has made to science and is recognized at national and international level,
Mission of the program: to educate dieticians who have the aim of serving in a way that will contribute to the improvement of our country's health and quality of life, who have the perspective of application in line with scientific facts and developments and who adopt interdisciplinary cooperation and teamwork. |