SHK205 First Aid in AviationIstinye UniversityDegree Programs Civil Avitation Cabin ServicesGeneral Information For StudentsDiploma SupplementErasmus Policy StatementNational Qualifications
Civil Avitation Cabin Services

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Associate TR-NQF-HE: Level 5 QF-EHEA: Short Cycle EQF-LLL: Level 5

Course Introduction and Application Information

Course Code: SHK205
Course Name: First Aid in Aviation
Semester: Fall
Course Credits:
ECTS
4
Language of instruction: Turkish
Course Condition:
Does the Course Require Work Experience?: No
Type of course: Compulsory Courses
Course Level:
Associate TR-NQF-HE:5. Master`s Degree QF-EHEA:Short Cycle EQF-LLL:5. Master`s Degree
Mode of Delivery: Face to face
Course Coordinator: Öğr. Gör. NEVRESTE LÜTFİYE ÜNLÜSÜ
Course Lecturer(s): Sevde ŞANAL
Course Assistants:

Course Objective and Content

Course Objectives: It is to provide information about the vital importance of first aid intervention and first aid to the passenger during the flight operation and the health rules that flight crews must comply with.
Course Content: 1. General first aid information
2. Evaluation of the patient/injured and the scene
3. Basic life (adult, child, infant)
4. First aid in airway obstructions
5. First aid for bleeding
6. First aid for injuries
7. First aid for heat stroke, burns and frostbite
8. First aid in unconsciousness
9. First aid for fractures, dislocations and sprains
10. Patient and injured handling techniques
11. First aid for poisoning
12. First aid for animal bites
13. First aid in case of objects getting into eyes, ears and nose
14. First aid for choking
15. First aid materials and their use in the aircraft
16. Medical conditions encountered in flight

Learning Outcomes

The students who have succeeded in this course;
1) Learns the health problems that may be encountered during flight operations and rules to be applied in these situations.
2) Explains patient-passenger evaluation and BLS application on the plane.
3) Explain first aid and drug-free applications in aircraft.
4) Recognizes the first aid materials on board.
5) Explain the reporting rules after the first aid application on the plane.
6) Identifies the concepts of flight operation and health

Course Flow Plan

Week Subject Related Preparation
1) Introduction to the course, general first aid information Instructor's notes
2) Evaluation of the patient/injured and the scene Instructor's notes
3) Basic life support (adult) Instructor's notes
4) Basic life support (child-infant) Instructor's notes
5) First aid for airway obstruction Instructor's notes
6) First aid in bleeding and injuries Instructor's notes
7) First aid for heatstroke, burns and frostbite, first aid for unconsciousness and serious illness Instructor's notes
8) MID TERM EXAM
9) First aid in fractures, dislocations and sprains, patient / injured carrying techniques Instructor's notes
10) First aid for poisoning, first aid for animal bites Instructor's notes
11) First aid in case of foreign body getting into eyes, ears and nose, first aid for choking Instructor's notes
12) First aid supplies on the plane and their intended use Instructor's notes
13) In-flight medical conditions and their management I Instructor's notes
14) In-flight medical conditions and their management II Instructor's notes
15) FINAL EXAM

Sources

Course Notes / Textbooks: İnan, HF., Kurt, Z., Kubilay, İ. 2011. Temel İlkyardım Uygulamaları Eğitim Kitabı.
T.C. Sağlık Bakanlığı Temel Sağlık Hizmetleri Genel Müdürlüğü. Ankara.
Ayrık, C., (ed) (2018). Temel İlk Yardım. Ankara: Akademisyen Kitabevi.
References: Makaleler
Eğitim Videoları
Eğiticinin Ders Notları
İnan, HF., Kurt, Z., Kubilay, İ. (2011). Temel İlk Yardım Uygulamaları Eğitim Kitabı.
T.C. Sağlık Bakanlığı Temel Sağlık Hizmetleri Genel Müdürlüğü. Ankara.
Ayrık, C., (ed) (2018). Temel İlk Yardım. Ankara: Akademisyen Kitabevi.

Articles
Educational Videos
Instructor's Lecture Notes



Course - Program Learning Outcome Relationship

Course Learning Outcomes

1

2

3

4

5

6

Program Outcomes
1) Explain flight processes and operation flow by using basic concepts related to aviation and aircraft. 2 2 2 2 1 2
2) Describe the basic technical information about aircraft, the differences between aircraft and the different technical equipment used in aircraft. 1 1 3
3) Explain the rules and responsibilities of the normal operation of the airline, legal processes, rights and obligations. 3 3 3 3 3 3
4) Provides the necessary work in accordance with occupational health and safety measures in accordance with all relevant legislation in every environment during the flight duty period. 3 3 3 3 3 3
5) Safety assessment in aviation enterprises and environments, to eliminate the hazards / control by producing solutions to the electronic media in the necessary departments, the supervisor can report. 3 3 3 3 3 3
6) Know the first aid applications, define the situation and provide the necessary assistance by using appropriate intervention methods. 3 3 3 3 3 3
7) Explain occupational emergency operations at theory and application level and actively manage them. 2 2 2 2 2 2
8) The history of Aviation / Civil Aviation can now follow national and international resources on the position of world aviation, its economic importance and the development of aviation.
9) Use information and communication technologies in the ability to follow, apply, evaluate and share current professional knowledge with the awareness of lifelong learning.
10) Participates in aviation-related projects and activities and evaluates the sectoral importance and location of cabin services.
11) Using information and communication technologies together with computer software at the basic level of at least European Computer use license required by the field.
12) To have the knowledge of English at European level B1 General level with the ability to communicate effectively with people from different cultures in accordance with the objectives of the institution and customer satisfaction.
13) Adopts in-team behavior and work as a team. 2 2 2 2 2 2
14) Gains knowledge of quality management, brand, presentation and the ability to represent the brand.
15) During the term of the task, efficient, safe, operational and ethical rules in accordance with the task, task management skills gain. 2 2 2 2 2 2

Course - Learning Outcome Relationship

No Effect 1 Lowest 2 Average 3 Highest
       
Program Outcomes Level of Contribution
1) Explain flight processes and operation flow by using basic concepts related to aviation and aircraft. 1
2) Describe the basic technical information about aircraft, the differences between aircraft and the different technical equipment used in aircraft. 1
3) Explain the rules and responsibilities of the normal operation of the airline, legal processes, rights and obligations. 1
4) Provides the necessary work in accordance with occupational health and safety measures in accordance with all relevant legislation in every environment during the flight duty period.
5) Safety assessment in aviation enterprises and environments, to eliminate the hazards / control by producing solutions to the electronic media in the necessary departments, the supervisor can report.
6) Know the first aid applications, define the situation and provide the necessary assistance by using appropriate intervention methods. 3
7) Explain occupational emergency operations at theory and application level and actively manage them. 2
8) The history of Aviation / Civil Aviation can now follow national and international resources on the position of world aviation, its economic importance and the development of aviation.
9) Use information and communication technologies in the ability to follow, apply, evaluate and share current professional knowledge with the awareness of lifelong learning.
10) Participates in aviation-related projects and activities and evaluates the sectoral importance and location of cabin services.
11) Using information and communication technologies together with computer software at the basic level of at least European Computer use license required by the field.
12) To have the knowledge of English at European level B1 General level with the ability to communicate effectively with people from different cultures in accordance with the objectives of the institution and customer satisfaction.
13) Adopts in-team behavior and work as a team. 1
14) Gains knowledge of quality management, brand, presentation and the ability to represent the brand.
15) During the term of the task, efficient, safe, operational and ethical rules in accordance with the task, task management skills gain. 1

Assessment & Grading

Semester Requirements Number of Activities Level of Contribution
Application 1 % 10
Midterms 1 % 40
Final 1 % 50
total % 100
PERCENTAGE OF SEMESTER WORK % 50
PERCENTAGE OF FINAL WORK % 50
total % 100

Workload and ECTS Credit Calculation

Activities Number of Activities Preparation for the Activity Spent for the Activity Itself Completing the Activity Requirements Workload
Course Hours 1 14 14
Application 1 14 14
Midterms 1 30 30
Final 1 42 42
Total Workload 100