Nursing (English)
Bachelor TR-NQF-HE: Level 6 QF-EHEA: First Cycle EQF-LLL: Level 6

Course Introduction and Application Information

Course Code: HSF301
Course Name: Research Methods and Biostatistics
Semester: Spring
Course Credits:
ECTS
3
Language of instruction: English
Course Condition:
Does the Course Require Work Experience?: No
Type of course: Compulsory Courses
Course Level:
Bachelor TR-NQF-HE:6. Master`s Degree QF-EHEA:First Cycle EQF-LLL:6. Master`s Degree
Mode of Delivery: Face to face
Course Coordinator: Dr. Öğr. Üy. BEGÜM YALÇIN
Course Lecturer(s): BURÇİN ATASEVEN
Course Assistants:

Course Objective and Content

Course Objectives: The aim of the course for each student;
Students who are studying in the field of health; to teach the basic principles of science and scientific method. It is aimed to teach the importance of research methods in order to evaluate the basic information related to the planning of scientific researches in the fields of health and medical sciences, to collect and summarize the data and to evaluate the information they carry on, to obtain accurate and valid results in scientific researches.
Course Content: Collecting and summarizing the research data, generalizing the results

Learning Outcomes

The students who have succeeded in this course;
1) To be able to plan a scientific study
2) Summarize the study data,
3) To be able to select and apply the statistical methods that can be used in the evaluation,
4) To be able to interpret the results correctly

Course Flow Plan

Week Subject Related Preparation
1) What is Biostatistics? What do Statisticians, what do data and variable mean? None
2) How to collect and organize data None
3) How to describe data - Measures of Central Tendency None
4) How to describe data - Measures of Dispersion None
5) Probability and its Postulates, Basic Probability Calculations None
6) Continuous Probability Distributions None
7) Discrete Probability Distributions None
8) Midterm Exam None
9) Sampling and Sampling Methods None
10) Sampling Distribution None
11) Determination of Sample Size None
12) Hypothesis Testing, The Definition of Statistical Significance None
13) Estimation of Population Mean and Hypothesis Testing Related to Population Mean, Confidence Intervals, Z Test, Student’s t Test None
14) Estimation of Population Proportion and Hypothesis Testing Related to Population Proportion, Confidence Intervals, Z Test None
15) Final exam None

Sources

Course Notes / Textbooks: Senocak, M. (2014). Basic Biostatistics & Research Methods, İstanbul Tıp
References: Senocak, M. (2014). Basic Biostatistics & Research Methods, İstanbul Tıp

Course - Program Learning Outcome Relationship

Course Learning Outcomes

1

2

3

4

Program Outcomes
1) Understand the concepts and concepts related to the field of health at the undergraduate level, and have advanced theoretical and practical knowledge supported by textbooks, application tools and other sources of current information in the field of health. 1
2) Knowledge of nature, source, limits, accuracy, reliability and validity of knowledge. 1 1
3) Uses advanced theoretical and factual knowledge acquired at the undergraduate level.
4) Interprets, evaluates, identifies, analyzes, shares information and makes teamwork with scientifically proven data by using the advanced knowledge and skills acquired in the field of health. 1
5) Uses computer programs, related technologies and educational tools in the field of health.
6) Carries out a study independently by using its advanced knowledge in the field of health and takes responsibility as a team member in cooperation with other professional groups working in this field.
7) Takes responsibility individually and as a team member to solve unforeseen complex problems encountered in the practices related to the field of health.
8) Plans, manages, and monitors and evaluates the activities for the development of employees in a project. 1
9) Evaluates the advanced knowledge and skills acquired in the field of health with a critical approach.
10) Determines learning needs and learning resources, directs learning function by using resources effectively.
11) Develops a positive attitude towards life-long learning and turns it into behavior.
12) Informs the related persons and institutions about the health field; conveys his / her thoughts and solution suggestions in writing and orally, and receives the opinions, requests and expectations of the relevant persons and institutions.
13) With the awareness of social responsibility, organizes and implements projects and activities in cooperation with other professional groups for the social environment in which he lives.
14) Follow the information in the field and communicate with colleagues by using a foreign language at least at B1 General Level of European Language Portfolio.
15) Express themselves effectively in verbal and written.
16) Uses information and communication technologies together with computer software required by the field at least at the Advanced Level of European Computer Driving License.
17) Monitors and evaluates the events / developments on the agenda of the society and the world in the field of health.
18) Acts and participates in accordance with Quality Management and Processes.
19) They cooperate with people from related disciplines and acts in accordance with social, scientific, cultural and ethical values ​​in the stages of collecting, interpreting, applying and announcing the results related to health field.
20) Have enough consciousness about individual and community health, environmental protection and occupational safety.

Course - Learning Outcome Relationship

No Effect 1 Lowest 2 Average 3 Highest
       
Program Outcomes Level of Contribution
1) Understand the concepts and concepts related to the field of health at the undergraduate level, and have advanced theoretical and practical knowledge supported by textbooks, application tools and other sources of current information in the field of health.
2) Knowledge of nature, source, limits, accuracy, reliability and validity of knowledge.
3) Uses advanced theoretical and factual knowledge acquired at the undergraduate level.
4) Interprets, evaluates, identifies, analyzes, shares information and makes teamwork with scientifically proven data by using the advanced knowledge and skills acquired in the field of health.
5) Uses computer programs, related technologies and educational tools in the field of health. 1
6) Carries out a study independently by using its advanced knowledge in the field of health and takes responsibility as a team member in cooperation with other professional groups working in this field.
7) Takes responsibility individually and as a team member to solve unforeseen complex problems encountered in the practices related to the field of health.
8) Plans, manages, and monitors and evaluates the activities for the development of employees in a project.
9) Evaluates the advanced knowledge and skills acquired in the field of health with a critical approach. 2
10) Determines learning needs and learning resources, directs learning function by using resources effectively.
11) Develops a positive attitude towards life-long learning and turns it into behavior.
12) Informs the related persons and institutions about the health field; conveys his / her thoughts and solution suggestions in writing and orally, and receives the opinions, requests and expectations of the relevant persons and institutions.
13) With the awareness of social responsibility, organizes and implements projects and activities in cooperation with other professional groups for the social environment in which he lives.
14) Follow the information in the field and communicate with colleagues by using a foreign language at least at B1 General Level of European Language Portfolio.
15) Express themselves effectively in verbal and written.
16) Uses information and communication technologies together with computer software required by the field at least at the Advanced Level of European Computer Driving License.
17) Monitors and evaluates the events / developments on the agenda of the society and the world in the field of health. 3
18) Acts and participates in accordance with Quality Management and Processes. 1
19) They cooperate with people from related disciplines and acts in accordance with social, scientific, cultural and ethical values ​​in the stages of collecting, interpreting, applying and announcing the results related to health field.
20) Have enough consciousness about individual and community health, environmental protection and occupational safety.

Assessment & Grading

Semester Requirements Number of Activities Level of Contribution
Homework Assignments 1 % 10
Midterms 1 % 40
Final 1 % 50
total % 100
PERCENTAGE OF SEMESTER WORK % 50
PERCENTAGE OF FINAL WORK % 50
total % 100

Workload and ECTS Credit Calculation

Activities Number of Activities Workload
Course Hours 14 28
Application 14 14
Midterms 1 3
Final 1 3
Total Workload 48