| Operation Room Services (Evening Education) | |||||
| Associate | TR-NQF-HE: Level 5 | QF-EHEA: Short Cycle | EQF-LLL: Level 5 | ||
| Course Code: | AHP281 | ||||
| Course Name: | Internship | ||||
| Semester: | Fall | ||||
| Course Credits: |
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| Language of instruction: | Turkish | ||||
| Course Condition: | |||||
| Does the Course Require Work Experience?: | No | ||||
| Type of course: | Compulsory Courses | ||||
| Course Level: |
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| Mode of Delivery: | Face to face | ||||
| Course Coordinator: | Öğr. Gör. KADRİYE UZUN | ||||
| Course Lecturer(s): | Lecturer Ezgi TAMER | ||||
| Course Assistants: |
| Course Objectives: | The aim of the course is to improve the knowledge and manual skills of the student in the future, to fill in the internship book about their daily work, to learn the report writing and to adopt a coordinated work environment with all health teams. |
| Course Content: | 30 working days in a vocational health institution, gaining practical skills and strengthening the theoretical knowledge learned by practice. |
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The students who have succeeded in this course;
1) Converts theoretical knowledge to practice in the field of operating room services. Know and prepare the ideal operating room environment. 2) Surgical techniques count the tools and materials used in the operating room 3) Works with other health disciplines. 4) They have the awareness of teamwork and carry out their activities for the development of the employees under their responsibility. 5) Perform the aseptic preparations of the operating room and the operating team. |
| Week | Subject | Related Preparation |
| 1) | Clinical Practice | |
| 2) | Clinical Practice | |
| 3) | Clinical Practice | |
| 4) | Clinical Practice | |
| 5) | Clinical Practice | |
| 6) | Clinical Practice | |
| 7) | Clinical Practice | |
| 8) | Clinical Practice | |
| 9) | Clinical Practice | |
| 10) | Clinical Practice | |
| 11) | Clinical Practice | |
| 12) | Clinical Practice | |
| 13) | Clinical Practice | |
| 14) | Clinical Practice | |
| 15) | Clinical Practice | |
| 16) | Clinical Practice |
| Course Notes / Textbooks: | Ders kitabı mevcut değildir. |
| References: | The textbook is not available. |
| Course Learning Outcomes | 1 |
2 |
3 |
4 |
5 |
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|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Program Outcomes | |||||||||||||||
| 1) Has the ability to take the responsibility of theoretical knowledge about the field of operating room services and to take solutions and take solutions in unpredictable situations. | 3 | 3 | 3 | 3 | 3 | ||||||||||
| 2) He / she is dominating the legislation which contains the duties and responsibilities related to his / her field. | 3 | 3 | 3 | 3 | 3 | ||||||||||
| 3) Have knowledge of medical terms related to the field of operating room services. | 3 | 3 | 1 | 1 | 3 | ||||||||||
| 4) Have information about ideal operating room environment. | 3 | 3 | 3 | 3 | 3 | ||||||||||
| 5) Have the knowledge of surgical techniques, tools and materials used in the operating room. | 3 | 3 | 1 | 1 | |||||||||||
| 6) Works with other health disciplines. They have the awareness of teamwork and carry out their activities for the development of the employees under their responsibility. | 1 | 1 | 3 | 3 | 1 | ||||||||||
| 7) Have the knowledge and skills to perform aseptic preparations of the operating room and operating team. | 3 | 3 | 1 | 1 | 3 | ||||||||||
| 8) Has a theoretical and practical knowledge about sepsis-antisepsis, sterilization, disinfection and contamination. | 3 | 3 | 1 | 1 | 3 | ||||||||||
| 9) With the awareness of the necessity of lifelong learning, it develops itself by following the developments in science and technology related to the field. | 3 | 3 | 1 | 1 | 3 | ||||||||||
| 10) They act in accordance with quality management and processes and participate in these processes. | |||||||||||||||
| 11) It follows information in the field by using a foreign language at least at the level of European Language Portfolio A2 General Level. | |||||||||||||||
| 12) Uses information and communication technologies together with computer software at the basic level of at least European Computer Driving License required by the field. | |||||||||||||||
| 13) Has enough awareness about individual and public health, environmental protection and occupational safety. | 3 | 3 | |||||||||||||
| 14) It is sensitive to the events on the agenda of the society and the world about the operation and monitors the developments and informs the related persons and institutions by using the basic knowledge and skills in these subjects. | 3 | 3 | 3 | 3 | 3 | ||||||||||
| 15) Its appearance, attitude, attitude and behavior make it an example for society. | 2 | 2 | |||||||||||||
| No Effect | 1 Lowest | 2 Average | 3 Highest |
| Program Outcomes | Level of Contribution | |
| 1) | Has the ability to take the responsibility of theoretical knowledge about the field of operating room services and to take solutions and take solutions in unpredictable situations. | 1 |
| 2) | He / she is dominating the legislation which contains the duties and responsibilities related to his / her field. | 1 |
| 3) | Have knowledge of medical terms related to the field of operating room services. | 1 |
| 4) | Have information about ideal operating room environment. | 1 |
| 5) | Have the knowledge of surgical techniques, tools and materials used in the operating room. | 1 |
| 6) | Works with other health disciplines. They have the awareness of teamwork and carry out their activities for the development of the employees under their responsibility. | 3 |
| 7) | Have the knowledge and skills to perform aseptic preparations of the operating room and operating team. | 1 |
| 8) | Has a theoretical and practical knowledge about sepsis-antisepsis, sterilization, disinfection and contamination. | 1 |
| 9) | With the awareness of the necessity of lifelong learning, it develops itself by following the developments in science and technology related to the field. | 1 |
| 10) | They act in accordance with quality management and processes and participate in these processes. | 1 |
| 11) | It follows information in the field by using a foreign language at least at the level of European Language Portfolio A2 General Level. | 1 |
| 12) | Uses information and communication technologies together with computer software at the basic level of at least European Computer Driving License required by the field. | 1 |
| 13) | Has enough awareness about individual and public health, environmental protection and occupational safety. | 1 |
| 14) | It is sensitive to the events on the agenda of the society and the world about the operation and monitors the developments and informs the related persons and institutions by using the basic knowledge and skills in these subjects. | 1 |
| 15) | Its appearance, attitude, attitude and behavior make it an example for society. | 1 |
| Semester Requirements | Number of Activities | Level of Contribution |
| Attendance | 1 | % 5 |
| Special Course Internship (Work Placement) | 20 | % 70 |
| Homework Assignments | 1 | % 25 |
| total | % 100 | |
| PERCENTAGE OF SEMESTER WORK | % 100 | |
| PERCENTAGE OF FINAL WORK | % | |
| total | % 100 | |
| Activities | Number of Activities | Workload |
| Application | 16 | 128 |
| Total Workload | 128 | |