Oral and Dental Health
Associate TR-NQF-HE: Level 5 QF-EHEA: Short Cycle EQF-LLL: Level 5

Course Introduction and Application Information

Course Code: UNI333
Course Name: Man in the Age of Manufacturer Artificial Intelligence
Semester: Spring
Course Credits:
ECTS
5
Language of instruction: Turkish
Course Condition:
Does the Course Require Work Experience?: No
Type of course: University Elective
Course Level:
Associate TR-NQF-HE:5. Master`s Degree QF-EHEA:Short Cycle EQF-LLL:5. Master`s Degree
Mode of Delivery: E-Learning
Course Coordinator: Doç. Dr. ŞEBNEM ÖZDEMİR
Course Lecturer(s): Şebnem Özdemir
Course Assistants:

Course Objective and Content

Course Objectives: 1. Understand the fundamental concepts and principles of artificial intelligence and its impact on human society.
2. Analyze the ethical, social, and cultural implications of generative artificial intelligence.
3. Explore the potential benefits and risks of AI in various domains, including art, literature, music, and communication.
4. Develop critical thinking skills to evaluate the role of AI in shaping human identity, creativity, and relationships.
5. Foster a multidisciplinary perspective
Course Content: 1. Introduction to Artificial Intelligence: History, concepts and types of artificial intelligence.
2. Generative Artificial Intelligence: Overview, applications and examples.
3. Ethical Considerations: Privacy, bias, accountability and transparency in AI systems.
4. AI and Human Creativity: Exploring the impact of AI on the creation of art, literature and music.
5.Social Impacts of AI: Automation, employment, inequality and social transformation.
6.AI and the Future

Learning Outcomes

The students who have succeeded in this course;
1) Students will be able to critically analyze the ethical and societal implications of generative artificial intelligence.
2) Students will develop an understanding of the role of AI in shaping human creativity and communication.
3) Students will evaluate the impact of AI on human identity, relationships, and decision-making processes.
4) Students will gain insight into the potential risks and benefits of AI in various domains.
5) Students will apply interdisciplinary perspectives to assess the future implications of AI on society.

Course Flow Plan

Week Subject Related Preparation
1) Introduction to Artificial Intelligence
2) The Ethics of AI: Privacy and Bias
3) Generative AI and Human Creativity
4) ChatGpt, Bard, LLMA as a generative AI
5) ChatGpt, Bard, LLMA as a generative AI
6) Midjourney, Stable Diffusion, Dall-e as a Generative AI
7) Midjourney, Stable Diffusion, Dall-e as a Generative AI
8) Mid-Term Week
9) Artificial intelligence with different industry applications: Music Production
10) Artificial intelligence with different industry applications: 3D design elements
11) Artificial intelligence with different industry applications: Animation of Images
12) Generative AIs and computer-based manipulation
13) Coding and development processes with ChatGPT
14) AI in Music and Entertainment
15) Future Implications and Conclusion
16) Final Exam

Sources

Course Notes / Textbooks: 1. "The AI Does Not Hate You: Superintelligence, Rationality, and the Race to Save the World" by Tom Chivers
2. "Artificial You: AI and the Future of Your Mind" by Susan Schneider
References: 1. Bostrom, N. (2016). Superintelligence: Paths, Dangers, Strategies.
2. Harari, Y. N. (2018). 21 Lessons for the 21st Century.

Course - Program Learning Outcome Relationship

Course Learning Outcomes

1

2

3

4

5

Program Outcomes
1) He/ She has a basic level of theoretical and practical knowledge about oral and dental health.
2) He/ She knows and applies the ethical principles and rules in the field.
3) He/ She participate in sterilization and disinfection studies.
4) He/ She carries out the assigned task independently by using its basic knowledge about oral and dental health field and when it encounters an unpredictable situation, he/she takes responsibility and develops solutions.
5) He/ She has the awareness of lifelong learning and directs his/her education to an advanced level of education in the same field or to a profession at the same level.
6) He/ She evaluates the basic knowledge and skills acquired in the field of Oral and Dental Health with a critical approach; determine learning needs and direct their learning.
7) He/ She is sensitive to the events on the agenda of the community and the world about Oral and Dental Health and follows the developments, informs the related persons and institutions by using the basic knowledge and skills in these subjects.
8) He/ She communicates effectively,
9) He/ She follows information in the field by using a foreign language at least at the level of European Language Portfolio A2 General Level.
10) He/ She use computer software and information and communication technologies at the basic level of European Computer Driving License required by the field.
11) He/ She contributes to social, scientific, cultural and ethical values ​​in the stages of collecting, interpreting, applying and announcing the data related to Oral and Dental Health field.
12) He/ She behaves and participates in the quality management and processes.
13) He/ She has enough awareness about individual and public health, environmental protection and occupational safety.
14) He/ She develops himself/ herself by following the developments in science and technology related to his field with the awareness of the necessity of lifelong learning.
15) His/ Her appearance, attitude, attitude and behavior make it an example for society.
16) Has basic theoretical and applied knowledge about Oral and Dental Health. Knows the ethical principles and rules of oral and dental health.

Course - Learning Outcome Relationship

No Effect 1 Lowest 2 Average 3 Highest
       
Program Outcomes Level of Contribution
1) He/ She has a basic level of theoretical and practical knowledge about oral and dental health.
2) He/ She knows and applies the ethical principles and rules in the field.
3) He/ She participate in sterilization and disinfection studies.
4) He/ She carries out the assigned task independently by using its basic knowledge about oral and dental health field and when it encounters an unpredictable situation, he/she takes responsibility and develops solutions.
5) He/ She has the awareness of lifelong learning and directs his/her education to an advanced level of education in the same field or to a profession at the same level.
6) He/ She evaluates the basic knowledge and skills acquired in the field of Oral and Dental Health with a critical approach; determine learning needs and direct their learning.
7) He/ She is sensitive to the events on the agenda of the community and the world about Oral and Dental Health and follows the developments, informs the related persons and institutions by using the basic knowledge and skills in these subjects.
8) He/ She communicates effectively,
9) He/ She follows information in the field by using a foreign language at least at the level of European Language Portfolio A2 General Level.
10) He/ She use computer software and information and communication technologies at the basic level of European Computer Driving License required by the field.
11) He/ She contributes to social, scientific, cultural and ethical values ​​in the stages of collecting, interpreting, applying and announcing the data related to Oral and Dental Health field.
12) He/ She behaves and participates in the quality management and processes.
13) He/ She has enough awareness about individual and public health, environmental protection and occupational safety.
14) He/ She develops himself/ herself by following the developments in science and technology related to his field with the awareness of the necessity of lifelong learning.
15) His/ Her appearance, attitude, attitude and behavior make it an example for society.
16) Has basic theoretical and applied knowledge about Oral and Dental Health. Knows the ethical principles and rules of oral and dental health.

Assessment & Grading

Semester Requirements Number of Activities Level of Contribution
Midterms 1 % 45
Final 1 % 55
total % 100
PERCENTAGE OF SEMESTER WORK % 45
PERCENTAGE OF FINAL WORK % 55
total % 100

Workload and ECTS Credit Calculation

Activities Number of Activities Workload
Course Hours 14 42
Homework Assignments 1 45
Final 1 50
Total Workload 137